That is a simple breakfast that everybody adores. It seems to be prefer it was tons of bother to make, but it surely’s a cinch. It’s actually yummy with shredded Swiss cheese as properly, and you too can substitute sautéed spinach for the bacon.
Chef’s notes: If the tortillas appear brittle, warmth them within the microwave for 10 seconds to melt them. To convey the eggs to room temperature, place them in a bowl of tepid water for 20 minutes.
Cannabutter how-to: Make the most effective cannabutter in 7 simple steps
Weed recipe: Bacon and egg muffins
Yield: Serves 4
Four flour tortillas (6 inch, or 15 cm)
Four teaspoons (19 g) cannabutter, melted
1 cup (115 g) shredded cheddar cheese
Four strips of bacon, cooked and chopped
Four massive eggs, at room temperature
Salt and black pepper
1. Preheat the oven to 340°F (170°C).
2. Press the flour tortillas into Four cups in a standard-size muffin pan. Brush the within of the tortilla cups with the cannabutter.
3. Divide 3/Four cup (86 g) of the cheddar cheese among the many tortilla cups. Prime with the chopped bacon. Rigorously break an egg into every tortilla cup. Prime evenly with the remaining cheese. Sprinkle with salt and black pepper.
4. Bake till the eggs are set, about 10 minutes. Serve instantly.
This recipe is featured in “Cooking with Hashish,” revealed by Quarry Books, and is out there by Amazon.